Systematic crossbreeding and its impact on carcass parameters and associated meat quality properties in goats and sheep

Authors

  • Never Assan Department of Agriculture Management, Faculty of Science and Technology, Zimbabwe Open University, Zimbabwe

Published

2020-07-20

How to Cite

Assan, N. . (2020). Systematic crossbreeding and its impact on carcass parameters and associated meat quality properties in goats and sheep. Scientific Journal of Pure and Applied Sciences, 9(7), 945-955. Retrieved from http://www.sjournals.com/index.php/sjpas/article/view/479

Issue

Section

Agriculture